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Hanoi: Free morning exploring
city, lunchtime food tour & evening with Steve
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Friday 10th November 2017
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Our second full day in
Hanoi and it wasn't raining, but it was hot and sticky.
We had the morning free, so we set off on foot, with a
map, to see the local sights for ourselves.
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O Quan Chu'ung gate |
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Dinh Kim Ngan Temple |
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Buddhist temple |
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Hanoi Cathedral |
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Thank you to Steve
for these three photos. |
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At 12 noon we were back
at our hotel to meet our food tour guide. He had two other
people with him already and altogether, the five of us set
off on our "street food" tour.
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This was the first
place he took us. |
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Each venue specialises
in one dish and in this case it was crab pancakes... |
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...which were delicious! |
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Our guide was quite
a character. Here he was helping a random tourist who was lost! |
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The next place we stopped at served sea worm
pancakes... hmmm... later we concluded that the "sea
worms" were actually elvers... this didn't make Bruce
feel any better about having eaten them, however. |
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Watch them wriggle...
if you can! |
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Sea worm pancakes,
up close and personal! |
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En-route to our next
eating experience, we passed by several vendors selling
fresh produce. |
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Our third venue,
where we ate Char Sui pork with noodles. |
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A short walk (or was
that a waddle) to our fourth venue, where we had a baguette
with shredded chicken and ham. |
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More random street
scenes, as we made our way to the next eatery. |
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Chicken take-away
anyone? |
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Our fifth course
- fruit salad, including avocado! |
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Pasties being made
in an area 1m x 1.5m
No we didn't - we couldn't! |
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Our sixth stop. Through
a grimy looking entrance passage, up a couple of flights
of even grimier looking stairs, hoping upon hope for a nice
surprise at the top. It didn't happen. This photo actually
makes it look better than it was. Bruce wanted to leave
immediately, but Geoff wanted to try their speciality egg
coffee. Bruce just hoped that his immune system was working
overtime. |
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The filthiness of
the tray sent even more alarm bells ringing for Bruce! |
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Egg coffee - a Hanoi
speciality. It comprises beaten egg mixed into coffee.
Tasted much better than it sounds (said Geoff). |
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Bruce was very happy
to be getting out of there.... |
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Durian fruit |
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Emboldened by the egg
coffee experience, no doubt, Geoff now wanted to try some
durian and negotiated with the market trader to buy a half
portion. |
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Even our guide said
that he couldn't stand the smell and would never eat it. |
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Geoff liked it -
he said it tasted like bananas and custard. |
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Freshly slaughtered
pigs arrive here at the same time each day apparently. Within
a couple of hours, they have been sold. |
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Seventh and final
stop - squid and pork - we felt completely stuffed at this point! |
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In the evening, we
set out again to meet Steve for drinks and, a bit later, yet another
meal! |
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Many roads are closed
in the evenings at weekends.
The city comes to life with throngs of people, night markets and
street entertainment. |
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Steve's memory served
him well and he found this restaurant, which he had been
to previously and which was very reasonably priced. |
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The interior of the
restaurant was... unusual. |
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Steve recommended
the aubergine and garlic dish, heated so that it was slightly caramelised
- delicious! |
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Afterwards, we walked
back to our hotel with Steve. The streets were still teeming
with people. At one of the market stalls, we bought a little
baby grow outfit for our guide, Quan, who had told us the
previous day that he had become a father (to a boy) for
the first time three days before we arrived in Vietnam. |
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Close to the hotel,
we came upon some street theatre. |
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Our last night in
Hanoi and time to say goodbye to Steve. Tomorrow we'd be off to
Halong Bay. |
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